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Preparation / Cooking Operative

Job Description

Thrive Group are delighted to be working with our client in Wells, who are actively recruiting for Preparation / Cooking Operatives on a temporary to permanent basis to join the team.

As a Preparation and Cooking Team Member you will be:

  • Weighing large volumes of ingredients
  • Hand cutting or slicing large volumes of fresh ingredients including fish and meat.
  • Following recipe cards
  • Managing and operating the cooking equipment, ensuring that specific cooking times and methods are followed
  • Maintaining high hygiene levels and keeping a tidy work space
  • Maintaining food preparation records and logs
  • Conducting quality checks to ensure that the Bigham's standards are met
  • Carrying out effective and accurate shift handovers
  • Flagging any issues with the equipment within your area

What you will receive in return:

  • Overtime payments, paid at 1.25x the hourly base rate
  • Paid breaks
  • Free Bigham's meals to take home
  • Pension scheme
  • Free on-site parking
  • Subsidised canteen (Max £2 meals)

2 Shifts available:

6pm - 6am 4 Nights on and 4 nights off.

6am - 6pm 4 days on and 4 days off

Thrive Group are acting as an employment agency in relationship to this vacancy

Please contact Thrive Group Shepton Mallet if you are interested 01749 342 982